Fruit Dip

When Graham and I were engaged, we got a bunch of recipes from our marriage class as a gift.  One recipe that I make quite a bit is the fruit dip and I made a special change a few years ago.  It's easy, yummy, and a hit around here.

Fruit Dip

ingredients:

• 8 oz. sour cream
• 1.5 cups light brown sugar (You can add more or less of the sugar, it's not a deal breaker.)
• Heath toffee chips (my special change)

directions:

• Mix the sugar and sour cream and then add as many toffee chips as you like.